Turkey Time

I’m still full. We had an early Thanksgiving dinner, and it’s been nearly 24 hours, and I am still full. The practice of over-stuffing our gullets became a short but worthwhile topic of conversation with our fellow eaters last night, wondering why such an American tradition revolves around eating so much we feel like we [...]

Rutabaga for Me, Rutabaga for You

I’m learning to try new things now that I’m living in the Midwest. The latest new thing is the rutabaga. I’ve been inspired to do it. And, it’s sitting in my fridge, waiting. Waiting for me to cut it up and throw it in a stew. I am so excited. I am anticipating a whole [...]

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